Cookies are everyone’s favorite. But to make them, you need to prepare the cookie dough. Interestingly, you can also eat cookie dough without baking it, as many of the recipes for cookie dough are edible. Here we have two healthy and low-calorie cookie dough recipes for you to try.

Two recipes for low-calorie cookie dough

I. Gluten-free cookie dough

Gluten-free cookie dough is a vegan edible cookie dough that anyone can enjoy without being conscious. The gluten-free low-calorie cookie dough is easy to prepare. Plus, point is you do not even need to bake, and you can eat as it is.

Recipe Details

Recipe Rating

Preparation time

5 minutes

Cooking time

No Cooking Required

Difficulty level

Very easy

Calorie intake

106

Serve

20

Ingredients

Quantity

Ingredients

2 cups

Almond flour

1/3 cup

Honey or maple syrup

2 tbsp

Unsweetened almond milk

2 tbsp

Melted coconut oil

1 tbsp

Vanilla extract

¼ teaspoon

Salt

½ cup

Any toppings- chocolate chips, nuts, raisins

Method

  1. Take a medium-sized bowl. Add almond flour, honey, coconut oil, vanilla extract, and salt.
  2. Give the ingredients a mix. Now add unsweetened almond milk, and mix it.
  3. Add any toppings of your choice, such as chocolate chips, nuts. Fold it through the mixture until it is thoroughly combined.
  4. Your gluten-free cookie dough is ready. You can eat it as it is, or you can even bake it to eat as cookies.

Nutritional profile per serving

Nutrient

Amount

Protein

2.6g

Fat

7.8g

Carbohydrate

8g

Fiber

1.2g

II. Cookie Dough Balls

If you are looking for healthy and low-calorie cookie dough, then cookie dough balls are a must-try. It is easy and quick and a healthy way to fulfill your cravings for munching.

Recipe Details

Recipe Rating

Preparation time

5 minutes

Cooking time

No Cooking Required

Difficulty level

Very easy

Calorie intake

155

Serve

12

Ingredients

Quantity

Ingredients

1 cup+ 2 tbsp

Oat flour

3 tbsp

Salted peanut butter

1 tbsp

Honey

One teaspoon

Vanilla

½ cup

Chocolate chips or any toppings

Method

  1. Take a bowl. Add all the ingredients- oat flour, salted peanut butter (melted), coconut oil (melted), honey, and vanilla. Mix them until they are combined.
  2. Add your favorite toppings for the crunch and extra flavor. Combine the toppings with the mixture.
  3. Roll the dough into small balls.
  4. Freeze them for few minutes until they are a bit hardened.
  5. Your cookie dough balls are ready to eat. Enjoy!

Nutritional profile per serving

Nutrient

Amount

Protein

3.9g

Fat

9.2g

Carbohydrate

16.1g

Do check out the chocolate chip recipe.

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