This is the best crockpot sweet and sour meatballs with apricot jelly! This wonderful appetizer is a savory treat perfect for cocktail parties and holiday functions like birthdays, Christmas or Thanksgiving parties.
This tangy and slightly spicy treat will keep party-goers happy and satisfied. Most people like to mingle and eat at the same time.
This convenient snack can be served with toothpicks for easy access. Add them to a party tray or keep them in a slow cooker on a warm setting.
As we approach the holiday season, most people are very busy and preoccupied. Fortunately, this recipe is super easy and quick to assemble. Let it simmer in the crockpot and go about your daily life.
These slow cooker meatballs are so simple and include easy to obtain ingredients such as apricot jelly, mild salsa, lemon juice, soy sauce, cinnamon, and nutmeg. And that’s it!
So, there you have it! Basic ingredients but not lacking in flavor. We hope you have enjoyed this crockpot sweet and sour meatballs with apricot jelly recipe as much as we did. Please feel free to comment below and we encourage you to share this on your social media channels.
Crockpot Sweet and Sour Meatballs with Apricot Jelly
Combine all ingredients in a slow cooker
Cook on low for 4 to 6 hours